Eggstra Farms was born from our passion for farming and a deep commitment to environmental stewardship. Driven by a vision to create a sustainable and community-oriented farm, we embarked on this journey to contribute to the local economy and provide healthy food options to our community. Inspired by our love for agriculture, we wanted to establish a farm that could serve as a model for others in the region, showcasing the benefits of sustainable farming practices.
Our mission is to provide high-quality, sustainable poultry, pork, and fish products while upholding the highest standards of animal welfare, environmental stewardship, and community engagement. We are committed to fostering a healthy food system that benefits both our customers and the planet.
Our vision is to be a leading model of sustainable farming in West Africa, known for our innovation, quality, and integrity. We aim to expand our reach and product range, empowering communities with access to nutritious, ethically produced food and inspiring other farmers to adopt sustainable practices
as a family project, starting small by growing crops and raising a few animals. We faced numerous challenges, including securing land and establishing a reliable supply chain. Despite these obstacles, our determination and unwavering belief in our vision propelled us forward. By 2023, Eggstra Farms officially commenced operations, marking the start of a new chapter focused on producing high-quality poultry, pork, and fish.
